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Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal
Beef Tallow | Grass Fed Halal

Jenny R. 32

Verified Buyer

Keto diet approved - amazing results!

I'm on a ketogenic diet and this organic grass fed beef tallow is perfect for my high-fat cooking needs. The natural vitamins and healthy fats make it so much better than processed oils. I've noticed my energy levels are more stable throughout the day since switching to this. Plus, everything I cook tastes so much more satisfying. The quality is outstanding - you can really taste the difference that grass fed makes.

Beef Tallow | Grass Fed Halal

185 Reviews!

Keto Friendly

High Temp

Non GMO

Safe Cooking

Our beef tallow for cooking is a pure, traditional fat that adds rich flavour and makes meals naturally delicious and crispy.

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£14.99 
- 47% off

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Your Purchase, Their Hope: 10% Changes Lives Globally

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Beef Tallow Rendering Steps

Benefits of Beef Tallow

Cook Better, Live Better

Processed oils can't compete with nature. Our organic, Halal tallow stays stable at high heat and is packed with nutrients making your food taste better and your body feel better.

High Heat Hero (400°F)

Stop cooking with oils that burn easily. Tallow has a High Smoke Point of 400°F (204°C). 

It doesn’t break down, oxidize,or become non-carcinogenic at high temperatures. 

It keeps your food safe and your kitchen smoke-free.

A, D, E & K in Every Spoon

Most cooking fats are empty calories. Ours is a nutritional supplement. It is naturally rich in Fat-Soluble. Vitamins A, D, E, and K, acting as a powerful antioxidant to support your immunity and bone density while you eat.

Halal, Organic, & Grass-Fed

Quality starts at the source. Our tallow is Halal Certified and Organic, rendered from cattle 

raised on pasture without grain finishing. We guarantee no residual hormones or antibiotics just pure, clean traditional fat.

Frying, Roasting & Grilling

Expand your culinary game. Tallow offers superior flavour compared to processed vegetable oils. It is the gold standard for high-heat cooking, giving you better texture and taste in everything from steaks to stir-frys.

Beef Tallow Directions and Essential Information

How to Use?

Scoop a spoonful and melt it in the pan. Use it 1:1 exactly like butter or oil—perfect for frying, roasting, or baking.

Quality Promise

Certified British Halal produce. Thoroughly tested for absolute 

purity.

What’s Inside!

Pure rendered halal beef fat from UK farms. No additives just natural energy and rich flavour.

Good to Know

Store in a cool, dry place or fridge. A simple, healthy daily swap for processed oils.

Beef Tallow Recipe Inspiration

Glass Crunch Roast With beef Tallow

Glass-Crunch Roast Potatoes

4G Protein  

290 Calories

45G Carbs

14G Fat

Ingrdiants

1kg Maris Piper Potatoes

3 tbsp Beef Tallow

1 tsp Sea Salt Flakes

Fresh Rosemary Sprigs

Cracked Black Pepper

Beef Tallow

Instructions

Peel potatoes and cut into chunks. Boil in salted water for 7-8 minutes until the outsides are soft but centers are firm.

Drain and let them steam dry for 5 minutes. Shake the colander vigorously to rough up the edges—this creates the crispy bits.

Preheat oven to 200°C (400°F). Add the Beef Tallow to your roasting tray and heat in the oven for 5 minutes until smoking hot.

Carefully tip potatoes into the hot fat. Turn them to coat evenly. Roast for 45–50 minutes, turning once halfway through.

Remove when deep golden brown. Sprinkle with sea salt and fresh rosemary immediately while piping hot.

Why Tallow?
Unlike vegetable oil, tallow doesn't vanish into the potato; it coats the outside to create a "glass-like" savoury crust. Because it creates a barrier, the inside stays fluffy while the outside stays crunchy long after they leave the oven. It is the secret to the traditional British Sunday roast.

Dhaba-Style Beef Karahi 

Dhaba-Style Beef Karahi 

35G Protein 

480 Calories

6G Carbs

32G Fat

Ingrdiants

500g halal beef

200ml heavy cream

100g butter

2 cups tomato puree

1 tbsp garam masala

1 tsp turmeric

Fresh coriander

Beef Tallow

Instructions

Cut beef into bite-sized pieces and marinate with spices for 30 minutes.

Heat the Beef Tallow in a wok (Karahi) over high heat. Add the beef and ginger-garlic paste. Fry for 4-5 minutes until the meat changes color and sears.

Remove the lid. The tomato skins should slide right off—discard them. Turn the heat back to high and mash the tomatoes into the meat to form a sauce.

Add your spices (chilli, cumin, salt). Stir-fry vigorously for 5–8 minutes. This is key—cook until the water evaporates and the tallow separates, creating a shiny gravy.

Toss in fresh green chillies and chopped coriander. Give it one last stir and serve piping hot with Naan.

Garnish with fresh coriander and serve hot with naan

Why Tallow?
In authentic Desi cooking, the "Roghan" (the flavorful oil layer on top) is prized. Tallow holds the flavor of the spices much better than vegetable oil, giving the curry a silky, rich texture and the heavy, satisfying mouthfeel you find in real street-food restaurants.

Read More about Beef Tallow on Our Blog

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How Long Does Beef Tallow Last in the Fridge? The Essential Guide to Storing and Using Beef Tallow Safely

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what is the difference between beef dripping and tallow

What Social Media Is saying

  • Cooking with beef tallow can boost flavour by 40%. Your meals will taste richer and more satisfying every time.

  • Using beef tallow for roasting makes food up to 30% crispier. It gives chips and vegetables that perfect golden crunch.

  • Adding organic grass fed beef tallow to your recipes can reduce bad trans fats by 35%. It’s a simple way to make your cooking healthier and more natural.

The Reason Why People Trust Our Beef Tallow

We believe you shouldn't have to guess what's in your food.

That is why we refuse to cut corners. Our tallow is rendered slowly in small batches from 100% grass-fed, ethically raised British cattle. It is fully Halal certified and tested for absolute purity. No hormones, no antibiotics, and no "mystery ingredients." Just the clean, wholesome fat that grandmothers used to cook with brought back to your kitchen with integrity.

Make right decision for your health!

Organic Grass Fed Beef Tallow

High Smoke Point for Cooking 

Rich In Natural Vitamins 

Made From UK Farms You Can Trust

Certified Halal 

Got Questions?

Frequently Asked Questions

What is beef tallow used for in cooking?

Beef tallow is fat made from beef. People use it for frying, roasting, and baking because it handles high heat without burning. It also gives food a tasty rich flavour. If you are wondering what is beef tallow used for, it is perfect for making crispy fries and cooking meat.

How do you use whipped beef tallow?

Whipped beef tallow is beef fat that has been softened and mixed until it is light and fluffy. You can use it like butter on bread or add it to mashed potatoes to make them creamy. It is also good for making spice mixes or putting on grilled meat.

Is beef tallow healthy to cook with?

Many people ask if beef tallow is healthy. Well, it has fats but also some good nutrients if it comes from grass fed cows. Because it stays stable when heated it is better for frying than some oils. But it is best to use it in small amounts.

Can you use beef tallow instead of butter or oil?

Yes, you can use beef tallow instead of butter or cooking oil. It works well for frying and roasting. It gives a stronger flavour than vegetable oil. If you want a natural option that cooks well try using beef tallow.

Where can I buy whipped beef tallow?

You can buy whipped beef tallow at some supermarkets and online. Some butchers also sell fresh tallow that you can whip yourself at home. It is better to buy organic beef tallow, like Nture’s beef tallow, which comes from grass fed or pasture-raised sources for the best quality and taste.

How do I store beef tallow for cooking?

It's best to keep beef tallow in a sealed container in the fridge. You can freeze it to keep it longer. If you use whipped beef tallow keep it cold so it stays fluffy. Proper storage helps it last and taste good.

Customer Reviews

Customer Reviews

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Sophia
It came in very well protected packaging

It came in very well protected packaging. I got excited to open it so thanks😋

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